‘World’s best’ restaurant Noma to become food laboratory

Louise Matthews

Copenhagen’s three-Michelin-star cafe Noma will be turned into an experimental kitchen area for revolutionary new foods and flavours. Rose Dykins reviews Noma, earlier awarded the title of “World’s Best Restaurant” has declared its options to remodel itself from a triple-Michelin-star venue into a “food lab”, Noma 3., from 2025. The […]

New food diets aim to reduce climate impact

Louise Matthews

Illustration: Sarah Grillo/Axios Transfer above, locavores: A slew of new labels — from “climavore” to “reducetarian” — reflect the pattern of persons ingesting with sustainability in mind to decrease their weather “foodprint.” Why it issues: Meals makers, dining places, and supermarkets are racing to cater to the zeal for decreased-carbon eating […]

Dutch food tech leads the world, mangrove loss slows

Louise Matthews

1. United States A reservation college in Nebraska enhanced attendance and graduation costs by concentrating on Indigenous lifestyle. Students at Isanti Community Faculty in Niobrara learn about Santee language, customs, and record in tradition course – 20 minutes each and every day for preschoolers through center schoolers and an hour […]