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Behind the making of Panama’s $100-a-cup coffee

Louise Matthews 3 years ago
Behind the making of Panama’s $100-a-cup coffee

Panama grows some of the world’s most effective coffee, but no brew may perhaps be far more coveted than the “Geisha” varietal developed in distant parts of the state.  The Panamanian version of the coffee, which can sell for up to $100 a cup in the United States, is among […]

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This 21-Yr-Old Entrepreneur Is Making Indian Street Food Healthy & Hygienic

Louise Matthews 3 years ago
This 21-Yr-Old Entrepreneur Is Making Indian Street Food Healthy & Hygienic

Quite a few graduates experienced taken the net by storm with their humble tea stalls. Exhibiting that youthful minds go past their ideas of entrepreneurship, a 21-year-aged B.Tech graduate has started out a pani puri stall that will make avenue food stuff a balanced snack. Breaking down the lengthy-standing belief […]

Recent Posts

  • Enhance Your Culinary Creations: The Ultimate Guide to Cooking with Wine
  • The Authentic Italian Experience: Papa Joe’s Unveiled!
  • The Arctic is getting rainier and seasons are shifting – New Hampshire Bulletin
  • Adventura in Šibenik shows why Croatia’s street food reputation is changing
  • Barbeque, Gumbo, Ice Cream and Team USA – America Leads with our Best at the FIFA World Cup

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